This rub flavors the most popular dish at Etta's (the best salmon dish in Seattle - Northwest Palate Magazine).
The combination of smoked paprika, brown sugar and thyme is the perfect compliment to the Northwest's favorite fish. It also adds a delicious sweet smoky flavor to pork or chicken.
Nutrition Facts:
Serving Size 1 tsp.
Calories 10
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 125mg
Total Carbs 2g
Fiber 0g
Sugars 2g
Protein 0g |
Ingredients: Brown sugar, smoked paprika, flake salt, black pepper, and thyme
This product is made in a facility that also processes nuts. |
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