Slap Yo’ Daddy Moola Beef LOW SODIUM - 12 oz (16 oz size)

Item Number: SYD12-BS

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Unit Price: $12.95

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Slap Yo' Daddy "Moola" Beef Rub LOWER SODIUM
16 oz volume / 12 oz. net wt.

Beef Lower Sodium –Harry's competition rub used to win 1st Place KCBS Ranchers Reserve Brisket Cup 2010
and 1st Place KCBS Ranchers Reserve Beef Cup 2011. Harry had the unprecedented honor of winning this
prestigious national title two years in a row and received a standing ovation at the Pitmasters award
ceremony in Kansas City. This award winning rub which contains special ingredients such as powdered
Shitake mushrooms and Worcestershire powder is recommended on brisket, steaks, hamburgers, tri-tip,
and sausages.

The Slap Yo' Daddy team recommends to apply liberally to both sides of your cut of meat/produce,
wrap in plastic and refrigerate for two to four hours, or overnight. This will cause the rub to
liquefy and penetrate meat for the best flavor.

Nutrition Facts
Serving Size .5 Tbsp.
Calories 33
Calories from Fat 0
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 310mg
Total Carbs 2g
Fiber 0g
Sugars 1.5g
Protein g

INGREDIENTS: Sea salt, garlic, cane sugar, chili powder, cumin, coarse salt, maple sugar, black pepper, chipotle powder, cayenne pepper, rosemary, shitake powder, worcestershire powder, celery seed, spices, rice concentrate, corn starch, citric acid, natural flavors.