Chef's Ingredient Pork Sausage Seasoning is a true "Southern Style" Seasoning. It has a relatively high level of sage, red pepper and black pepper. Some red pepper is crushed to be visible in the finished product.
1.6 oz bag will season 5 lbs of sausage.
Ingredients - Salt, red pepper, sage, sugar and black pepper.
Sodium - 320 mg per 2 oz of meat