|
Nutrition Facts:
Serving Size 3/4 tsp to 8 oz. water
Calories 15
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 125mg
Total Carbs 2g
Fiber 0g
Sugars 0g
Protein 0g |
Ingredients:
Sauteed vegetable puree mix (carrots, onions, celery, corn oil), cornstarch, maltodextrin, corn oil, hydrolyzed corn protein, autolyzed yeast extract, tomato powder, water, onion powder, 2% or less of disodium inosinate/disodium guanylate, garlic powder, salt, extractives of paprika, natural flavors, modified cornstarch.
*other than that which naturally occurs in the hydrolyzed proteins and yeast extract.
|
