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Minor’s Low Sodium Gluten Free Chicken Base - no-added MSG - 16 oz |
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Minors Low Sodium Gluten Free Chicken Base is a base for making soup stock and many other uses. Chicken meat and natural chicken juices are the first and primary ingredients, which makes this a fresh, natural addition to your low sodium dishes. Minors Low Sodium Chicken Base adds great flavor to a variety of foods.
Now you can have rich chicken flavor in soups, casseroles, vegetables, potatoes and other side dishes without the higher sodium content found in other bases. Minors Low Sodium Chicken Base does not replace sodium with potassium so you will not experience that metallic aftertaste so common in other low sodium products.
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Nutrition Facts
Serving Size 3/4 tsp to 8 oz. water
Calories 15
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 130mg
Total Carbs 2g
Fiber 0g
Sugars 0g
Protein <1g |
Ingredients: Chicken meat and natural chicken juices, maltodextrin, autolyzed yeast extract, flavors, salt, cornstarch, 2% or less of corn oil, disodium inosinate/disodium guanylate, dried chicken broth, chicken fat, potato starch, natural extractives of turmeric and annatto, citric acid, dried broth, dried chicken, papain, natural extractives of paprika, rosemary extract, lactic acid.
*Other than that which naturally occurs in the hydrolyzed proteins and autolyzed yeast extract.
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Excellent for flavoring and for broth |
| I generally keep homemade broth on hand in the freezer, but this concentrate is excellent when I dont plan ahead to defrost my homemade broth. I also make brown rice ahead in bulk to freeze, and add this chicken base to the 1/4 cup of water that I use to steam the frozen rice. It really adds a lot of flavor. I also use add it to frozen veggies instead of plain water for steaming. The uses are limited only by your imagination. |
| - Judy Leach, IL |
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A MUST HAVE IN YOUR KITCHEN |
| Great flavor, economical, enhance all your soups, sauces, stir fried, etc...
AAA Customer service. |
| Claire Green |
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A STAPLE IN MY HOUSE |
| Without a doubt, the best chicken soup base on the market. I add this to the water when cooking pasta. I save the chicken flavored pasta water and make chicken tortellini soup. DELISH! Its also a great additive for home made pasta sauce. Gives it that little extra flavor. Without saying, it also makes a great chicken soup and gravy. This product, along with the other Minors products that I keep on hand, helps me to cook more healthy and tasty meals. |
| - ROBERT KELLY, NY |
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Delicious Soup Base |
| This low sodium soup base has the flavor I have been trying to find. It is the very best. I use it in my chicken soup, gravy, and also add it to my low sodium mushroom soup for a great flavor. Glad I found this wonderful product!!!!!! |
| - Connie, TX |
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Its the best, most versatile base |
| I use it for everything. I can flavor stuffing, make a really good broth for myself or someone else when theyre sick and I can even make a decent gravy with it in a pinch. |
| - Jenny, WI |
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Essential in my kitchen |
| This is my go-to seasoning to enhance virtually every chicken dish - soups, pot pies, dressing, gravy, stews, stock, etc. I stir it into the aromatic vegetables beneath a roasting chicken, for example. The flavor is delicious, umami chicken flavor at its best. The regular version is great if the extra salt isnt a problem. But I mostly use the low salt version because I think the flavor is superb and then I can finish the seasoning to suit the dish. Excellent product! |
| - John Paton, OH |
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Best Base Ever |
| Best soup base ever and great customer service, too. |
| - Barbara, NE |
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