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Home  /   Vegetarian / Vegan

Minor’s Dry Roux - 10oz Bag

Minor’s Dry Roux - 10oz Bag
Item Number: 604
 Review Average:  
 Number of Reviews: 2
 View Reviews | Review this item
Unit Price: $6.95
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 Detailed Description

Minors Dry Roux is a versatile, convenient dry mix without added MSG*. Replaces classic roux -- a cooked mixture of butter and flour used for thickening. It maintains comparable flavor characteristics with less fat than classic roux. Creates a velvety smooth, lump free texture that can be refrigerated and reheated with out breaking. Just add water and a Minors Base to make gravies that are lower in fat and cholesterol to those made with classic roux. Dry Roux contains no flavor so the pure taste of your seasonings comes through. Cream sauces can be made rich (heavy cream) or light (1%, 2% or skim milk). Dry roux thickens gravies, broths, soups and fruit sauces, as well as chocolate sauces, puddings and salad dressings. The new 10 oz. size thickens 1.2 gallon and the new 20 oz. size, 2.5 gallons. Recipes included.

Nutrition Facts:
Serving Size - per 3.5 g (approx. 1 tsp. dry)
Calories 15
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Cholesterol 0mg
Sodium 10mg
Total Carbs 3g
Fiber 0g
Sugars 0g
Protein 0g

INGREDIENTS:

WHEAT FLOUR, MODIFIED CORNSTARCH, MALTODEXTRIN, NATURAL BUTTER FLAVOR (WHEY, ENZYME MODIFIED BUTTER OIL, DEHYDRATED BUTTER, CORN SYRUP SOLIDS, SALT, GUAR GUM, ANNATTO, TURMERIC), 2% OR LESS OF SKIM MILK, YEAST EXTRACT, SALT, COLOR ADDED, DATEM, MONO AND DIGLYCERIDES, SODIUM CASEINATE. CONTAINS MILK, WHEAT INGREDIENTS.

MAY CONTAIN SOY, EGGS.

Allergens

MILK, WHEAT


 Product ReviewsClick here to review this item
So helpful, easy & good!
I depend on this stuff for things that are too liquid. So much easier than making a roux from scratch and it doesn’t alter the taste of what I have cooked unless I use too much. Sometimes I should reduce first.
AnneGG
 
A great product
I have used this for years. It enable you to quickly and reliably thicken anything. I dont like the plastic bag. It used to come in a plastic jar that provided a tight seal
Randy Marks
 




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