This taco seasoning is 50% reduced sodium and gluten free. Easy to use, just add seasoning to ground beef as you are browning. Add to taste. Can also be sprinkled on tacos, taco salads, burritos, and any other dish to brighten the flavor and give it a bit of zing.
Try it on popcorn for a great snack.
Taste & Aroma: Mild, rich and full flavored.
Typical uses: Mexican food, tacos, burritos, hamburgers and dip mix.
Spices (chili pepper, red pepper), yellow corn flour, maltodextrin, salt (202.5 mg/2tsp), sugar, onion, cornstarch, garlic, paprika, yeast extract, canola oil, silicon dioxide (anti-cake)