No need to waste egg yolks with Egg White powder in the pantry. Mix with warm water, allow to stand for 10 minutes.
* By Weight: 1 Part Egg White Powder to 7 Parts Water. * 1/2 cup egg white powder to 1 2/3 cup water equals 12 large egg whites. * 2 level tsp egg white powder to 2 1/4 Tbsp water equals 33 grams or 1 large egg white.
Nutrition Facts: Serving Size 2 tsp. Calories 15 Total Fat 0g Sat. Fat 0g Trans Fat 0g Cholesterol 0mg Sodium 50mg Total Carbs 0g Fiber 0g Sugars 0g Protein 3g |
INGREDIENTS: Egg Whites |
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