Chef's Ingredient Chicken Gravy Mix is a full flavored gravy with a touch of onion, parsley and seasonings. In addition, the chicken gravy is an excellent base for soups, cream sauces or can be used as thickener in many poultry applications.
Fast and easy to prepare, done in 10 minutes. Simply pour and whisk contents in 1 quart of boiling water.
Serving Size 1 1/2 tbsp
makes 1/4 cup
Total Fat 0.5g
Sat. Fat 0g
Trans Fat 0g
Total Carbs 7g
|Maltodextrin, cornstarch, hydrolyzed corn and wheat proteins, modified cornstarch, palm oil, chicken fat, 2% or less of salt, soybean oil, sugar, color added, yeast extract, xanthn gum, disodium inosinate, disodium guanylate, onion powder, caramel color, parsley, thiamine hydrochloride, natural flavors, turmeric.|
Contains wheat ingredients.
Made on equipment that also process milk and soy and eggs.
CHICKEN GRAVY VARIATIONS
Bacon & Mushroom Chicken Gravy - Add diced bacon, sautéed mushrooms, minced chives and mustard.
Orange Ginger Chicken Gravy - Add orange juice concentrate and grated ginger root.
Chicken Curry Gravy - Add curry powder and diced mint.
Sour Cream & Rosemary Gravy - Add sour cream and rosemary.
Tarragon & Mustard - Add dried tarragon, ground mustard and honey.