A favorite of professional chefs, Aleppo Pepper is named for the town in Northern Syria from which it originates.
Origin: Mediterranean
Taste & Aroma: Medium level of heat, sweet, fruity, complex with hints of Cumin.
Typical uses: Aleppo is great on almost anything, including: Chicken, pizza, meat, pasta, salad, vegetables, potato salad, eggs and steak. Exceptional in chili.
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INGREDIENTS: Aleppo Pepper Chile.
Packaging facility also processes peanuts and tree nuts.
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