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| Nutrition Facts |
| Serving Size 1 tsp |
| to 8 oz. water |
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| Calories |
15 |
| Total Fat |
0.5g |
| Sat. Fat |
0g |
| Trans Fat |
0g |
| Cholesterol |
5mg |
| Sodium |
830mg |
| Total Carbs |
1g |
| Fiber |
0g |
| Sugars |
0g |
| Protein |
1g |
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Ingredients: SAUTEED LOBSTER AND NATURAL LOBSTER STOCK, SALT, MALTODEXTRIN, LOBSTER TOMALLEY, AUTOLYZED YEAST EXTRACT, SUGAR, CORN OIL, BUTTER (CREAM, LACTIC ACID), HYDROLYZED CORN GLUTEN AND SOY PROTEIN, TOMATO PASTE, 2% OR LESS OF CORNSTARCH, ONION POWDER, POTATO STARCH, DISODIUM INOSINATE/DISODIUM GUANYLATE, LOBSTER EXTRACT, EXTRACTIVES OF PAPRIKA, COD LIVER OIL, NATURAL FLAVORS, DRIED GARLIC, SPICES, SOY LECITHIN.
*OTHER THAN THAT WHICH NATURALLY OCCURS IN THE AUTOLYZED YEAST EXTRACT AND HYDROLYZED PROTEINS.
CONTAINS: MILK, SOY, LOBSTER INGREDIENTS.
MADE ON EQUIPMENT THAT ALSO PROCESSES FISH AND CRUSTACEANS. |
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| Tenderly cooked North Atlantic lobster in Minors Lobster Base accents the natural freshly cooked lobster flavor in everything from quiche, salads and pates to mousse, spreads or dips. Use Minors Lobster Base to boost the flavor in Lobster Thermidor, Newburg, bisque and pasta sauces. Combine Minors Lobster Base with salt-free butter and serve as a dipping sauce or compound butter. Recipes Included |
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Size |
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Yield |
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Price |
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16 oz |
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4 gal |
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$ 22.49 |
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1 product available in the Lobster Base - n/a MSG category.
Need Help? Call 1-800-827-8328 or email cooking@soupbase.com
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