The deep, intense flavors of Ancho chilies and smoked
paprika, balanced with garlic & rosemary make this rub a hearty
Southwestern complement to your steak. It's also great on chicken or
roasted potatoes. Don't hesitate trying it on grilled pork tenderloin,
Serving Size 1 tsp.
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Total Carbs 2g
sugar, kosher salt, smoked paprika, Ancho, rosemary, garlic, chipotle,
cumin, black pepper.
This product is made at a facility that also processes nuts.