A mild, savory blend of red and ancho peppers. An ancho pepper is a roasted
poblano, one of the milder and sweeter peppers. It has a bold, Southwestern
peppery flavor that is so good you will want to eat it with a spoon. A fabulous
Serving Size 1 tsp
Total Fat 1g
Sat. Fat 0g
Trans Fat 0g
Total Carbs 2g
|Ingredients: Roasted pepper puree, onion puree, maltodextrin,
corn oil, sorbitol, salt, chili, Ancho and Chipotle powder, water, palm
oil, olive oil, spices, onion powder, 2% or less of sugar, modified
cornstarch, soybean oil, garlic, hydrolyzed wheat gluten, canola oil,
citric acid, potassium sorbate (a preservative), autolyzed yeast
extract, lactic acid.
Contains: wheat ingredients.