Use just enough molasses powder
Wasabi creates a shorter lived spicy sensation than other traditional
spicy foods such as hot peppers.
Wasabi is also known as Japanese Horseradish.
Just add water and mix up your own fresh Wasabi paste for sushi.
|Taste & Aroma: Intense, sharp and
Typical Uses: Asian cooking,
sushi and sashimi.
Powder, artificial color and flavor.