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The thickening starch of choice, used to
thicken fruit pie fillings, soup, cream style corn, pork & beans, sauces
USDA recommended for home canning and fruit pie fillings. Will not break
down and become thin. Maximum thickness reached when cooled. Resists
weeping during storage. Not recommended for frozen applications.
Serving Size 1 Tbsp.
Total Fat 0g
Sat. Fat 0g
Trans Fat 0g
Total Carbs 4g
food starch. Approximately 6 ½ cups.