Use just enough molasses powder
The traditional combination of sugar and cinnamon to use on toast,
breads, cobblers, muffins, coffee cakes, Mexican sopapillas and so much
more. This blend of exquisite Vietnamese cinnamon and superfine sugar
creates a spicy, rich cinnamon flavor with perfect amount of sweetness.
Taste & Aroma: Hot; authentic
Typical uses are: Chicken, soup,
steak, salsa, sauces, pizza, eggs, quesadillas, fajitas, and vegetables.
INGREDIENTS: Superfine sugar, Saigon Vietnamese ground cinnamon.
NUTRITION: 1 teaspoon contains the following... 15 cal, 4 g sugar, 4 g
Packaging facility also processes peanuts and tree nut